CHECKERS E-NEWS
March 2007
CHECKERS SERVICE
BBQ Service Options
Checkers
offers a variety of options for BBQ Catering. The following
describes our general policies – but call our office
and someone will customize a plan just for your specific
needs.
“Set Up & Go”
Catering
“Set Up & Go” Catering is available for
groups of 10 and up – Monday through Friday for lunch
within the pricing structure on the menu page. We bring
your food with all necessary items, set up the buffet on
your tables, and pick up 2 to 3 hours later. Weekend Events
for full service on site BBQ catering are also available!
This full service option does require staffing and has additional
fees and certain minimums but Checkers can make it work
out a plan just for you.
On Site full Service
Catering
On-site full service BBQ's are great fun. They include buffet
tables, tablecloths, heavy duty forks, knives, paper napkins,
grills and serving equipment. One Chef is required for an
on site full service BBQ for every 75 to 100 guests. Additional
chefs are added accordingly. Chefs are $180.00/5 hours minimum
(This includes set up and breakdown time) and any time after
5 hours will be $35.00 an hour and will be billed after
the event. Additional Staff are required for large groups
over 100 and are charged according to time spent on the
event with a minimum of ($180.00/5 hours) per required or
requested staff.
Full Service BBQ/Buffet
Set up
Our buffets will surpass your expectations. Our staff will
go beyond to accommodate your every need! Full Service Catering
BBQ set ups are based on the following numbers.
All our buffets have full linens and different types of
décor to go with the appropriate theme. We always
cover our buffets with white or green awnings to protect
your barbecued food from the sun!
Our staff members are
dressed in black shorts or pants and black or purple polo
shirts. They are always looking sharp!
Service Staff
Staffing requirements vary according to group size and party
involvement.
Our basic guideline is listed below.
