CHECKERS E-NEWS
September 2007
EMPLOYEE PROFILE
Meet the Checkers Special Events Team

Sandee Munroe
Special Events Manager
Linda Burgess
Special Event Coordinator
Samantha Harrington
Special Event Coordinator
Monica Perez
Special Event Coordinator
There is no one that feels the coming
of the holidays more than the Checkers Special Event team.
This group of hard working, creative, event planners is
gearing up for another great season of party themes, specialty
drinks, appropriate venues, inventive entertainment and
plenty of delicious food. We wanted to take a moment before
the season breaks into full force to introduce this extraordinary
group to you.
Besides having a customer list that
she works with directly, Sandee also manages the entire
team of special event coordinators here at Checkers and
provides them a wealth of experience in planning each customer
event. She ensures that each project is planned out properly
and all the details are arranged. “We have a great
group of coordinators and that makes my job a lot easier,”
says Sandee of her team. Sandee also works with all the
outside event planners that utilize Checkers for their client
events.
The Special Event Coordinator receives
a customer event request and makes it happen from start
to finish. Sounds easy... but today’s events are no
simple affairs. Some of the coordination to pull off a great
event today includes: establishing a theme for the overall
event, securing a venue, coordinating invitations and guest
lists, arranging for chairs, tables, serving tables, flowers,
decorations, lighting, sound and entertainment. “You
really have to love the details,” says Monica, “because
the details can really make the difference in the final
event.”
Then there’s the food. “Sometimes
customers know exactly what they want when it comes to a
menu” says Samantha, “But even then, it is our
job to ensure the menu they want is going to work well when
presented all together at their event.” The food portion
of an event brings another whole list of items to plan and
coordinate including: menu selection, tasting sessions,
utensils and plating options, serving styles, arrangement
of food tables, food warming and cooling provisions, canopies
and food protection.
Then there’s the actual event.
Once all the planning, cooking, plotting and arranging has
been done it still remains the Special Event Coordinators
job to make sure everything comes together at the actual
event. A few of the elements that make this successful is
setting up, decorating, ensuring that everything is delivered
as planned, managing staffing and even cleaning up afterward.
“It is very fulfilling to work so hard with a customer
on their event and to see it all come together at the end,”
says Linda.
This unique group of event planners
all work together to create many fabulous events for Checkers
customers. So when you call to plan your holiday bash know
that you are in qualified and experienced hands.