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Corporate Catering Menu

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BREAKFAST ESSENTIALS

Some Gluten Free Options Available for an Additional Fee

 

  • INDIVIDUAL YOGURTS - Assorted Flavors, $3.25 each GF

  • FRESH SEASONAL FRUIT SALAD INDIVIDUALS - $5.20 per serving GF

  • WHOLE FRUIT IN BAG - Seasonal assortment could include Oranges, Pears, and Apples $2.25 per piece GF

  • INDIVIDUAL PARFAITS - Fresh Fruit, Strawberry Yogurt and Granola in clear container with lid, $6.50 per serving     GF Available

  • ASSORTED PASTRY IN INDIVIDUAL BAGS - Assorted baked Muffins, Scones, Plain Croissants, Danish pastry, Nut Breads, Coffee Cake Slices & Donuts, $3.25 per serving GF Available

  • JUICE - Individual bottles of natural assorted flavors $2.25

 

 

HOT BREAKFAST IN A BAG

Some Gluten Free Options Available for an Additional Fee

Minimum order of 10 servings per each item

  • BREAKFAST BUFFET IN A BOX- Scrambled eggs, bacon & sausage, home fries, and assorted pastries, $14.95 GF Available

  • BREAKFAST BURRITOS - Ham, bacon, sausage or veggie w/ eggs & cheese, served w/ salsa, $8.50

  • THE MINI BURRITO "Mini" Version of the Big Burrito $5.55 GF Available

  • EGG & CHEESE CROISSANT SANDWICH - Ham, bacon & sausage $7.95

  • THE MINI SANDWICH – “Mini” Version of the Big Croissant $4.95

  • ENGLISH MUFFIN EGG & CHEESE SANDWICH - Ham, bacon or sausage, $7.50

 

MAIN COURSE BOX SALADS

Gluten Free Dressing Available

 

  • CHEF SALAD - Mixed lettuce, turkey, ham, eggs, tomatoes, shredded cheddar & jack cheese with ranch & Italian dressing, $14.95

  • MEXICAN CAESAR SALAD - Romaine lettuce, Grilled Chicken Breast, roasted red peppers, spiced pumpkin seeds, Parmesan cheese, lemon wedges, tortilla strips with house made chipotle Caesar dressing, 14.95


SIDE BOX SALADS

 

  • TOSSED GREENS - Mixture of romaine lettuce & spring mix, cherry tomatoes, baby carrots, sliced cucumbers & sliced mushrooms with ranch & Italian dressing, $6.25

  • CAESAR SALAD - Hearts of romaine lettuce, marinated sundried tomatoes, fresh Parmesan & homemade garlic croutons with creamy Caesar dressing, $6.25

  • RAINBOW BEET SALAD - Roasted red & yellow beets, with mandarin orange segments, jicama & Chevre cheese over mixed spring mix & romaine with a blood orange Vinaigrette, $7.95

  • GREEK SALAD - Fresh romaine hearts, roma tomatoes, feta, Kalamata olives, & cucumber with a balsamic vinaigrette, $6.95

  • BABY SPINACH SALAD - Baby spinach with bacon, egg, red onions & mushrooms served with balsamic vinaigrette, $6.95

  • RED ROMAINE - Red & green romaine lettuce, red onion, yellow bells, toy box tomatoes & avocado with red wine vinaigrette, $6.95 GF

  • GREEN WITH ENVY - Baby spring lettuce & spinach dressed with Gorgonzola cheese, frosted pecans & sliced strawberries with house made honey balsamic dressing, $7.95

  • HARVEST SALAD - Green leaf lettuce, radicchio, candied toasted walnuts, dried cranberries & goat cheese with balsamic vinaigrette, $7.95

ADD SOME PROTEIN TO YOUR SALAD (served cold)

  • GRILLED & SLICED CHICKEN BREAST - $7.95 Per Serving GF

  • GRILLED & SLICED BEEF TENDERLOIN - $9.95 Per Serving GF

 

 

 

 

INDIVIDUAL BAG LUNCHES

SANDWICH OR WRAP BAG LUNCH

  • Gluten Free Bread Available for an Additional Fee

An Assortment of Sandwich or Wrap choices are made with Boar’s Head Brand Roast Beef, Oven-Roasted Turkey, Ham and Roasted Sliced Chicken or House Tuna Salad and Vegetarian. They include mayonnaise, mustard, assorted cheese, lettuce & tomato on assorted sliced breads, fresh baked sandwich rolls or Tortilla wraps

 

Priced per serving of 2 halves per Bag Lunch. $13.90/Ea.

 

GOURMET SLIDER BAG LUNCH

Minimum order of 10 servings per each item. Subject to availability.

  • CAPRESE - Grilled Sourdough Baguette, Melted Buffalo Mozzarella, Fresh Sliced Tomatoes, Torn Basil & Pesto Drizzle Vegetarian 

  • TURKEY CLUB - Baby Croissant with Turkey, Bacon, Fresh Avocado, Basil, Fresh Tomato & Pesto Spread

  • MINI STEAK SLIDER – Marinated Tri-Tip, Horseradish Cream and Micro Greens on a Mini Baguette Roll

  • FARMHOUSE CHICKEN SLIDER – Roasted Chicken, Pickled Red Onions, Roasted Apples on a Mini Brioche Bun with Currant Aioli

  • BBQ PULLED PORK - Smoked with Mushrooms & Caramelized Onions on a Brioche Bun with Extra BBQ Sauce on the side

 

Priced per 2 Mini’s per Bag Lunch $13.90/Ea.

 

 

All Bag Lunches are served with the option of Red Dill Potato Salad or Pasta Salad or Kettle Chips or Fruit Salad and a House Baked Cookie

SPECIALTY SANDWICHES & WRAPS

INDIVIDUALLY WRAPPED – Minimum of 10 Each

  • BBQ PORK TENDERLOIN WRAP - BBQ pork, cream cheese, caramelized onions, jack cheese & red leaf lettuce in a garlic herb tortilla, $12.95

  • CASHEW CHICKEN WRAP - Honey & soy grilled chicken, Napa cabbage, roasted cashew nuts & green onion, wrapped with cream cheese in a spinach tortilla, $12.95

  • TURKEY CLUB WRAP - Roasted turkey, bacon, fresh basil, avocado, red leaf lettuce & tomato on a garlic & herb tortilla, $12.95

  • GRILLED CHICKEN, BACON & AVOCADO SANDWICH- Grilled chicken breast on a Focaccia bun with bacon, avocado & jack cheese. Served with lettuce, pickles, mayo & mustard on the side, $13.95

  • BBQ CHICKEN WRAP - Grilled BBQ chicken, BBQ cream cheese, tomatoes, red leaf lettuce & provolone cheese in a chipotle tortilla, $12.95

  • SMOKED VEGGIE WRAP - Zucchini, squash, red bell peppers & assorted mushrooms with roasted garlic cream cheese & provolone cheese in a garlic & herb tortilla, $12.95

  • FAJITA SUB - Grilled & sliced seasoned chicken or beef, onions, tri color bell peppers & jack cheese on a toasted French roll, Chicken $13.95 or Beef $14.95

  • BBQ TRI-TIP SANDWICH - 6 ounces Tri Tip Steak marinated in our famous house sauce, sliced thin & served on a toasted French roll. Served with lettuce, tomato, pickles, BBQ sauce, mayonnaise & mustard on the side, $13.95

  • GRILLED PORTOBELLO BURGER - A large Portobello mushroom grilled with balsamic vinegar, topped with goat cheese, & roasted red bells on a Kaiser roll. Served with lettuce, tomato, pickles, mayonnaise & mustard on the side, $13.95

  • PHILLY CHEESE TRI TIP STEAK SANDWICH – Grilled Philly Cheese Steak marinated and sliced thin with grilled onions, peppers and provolone on a French Roll. Served with tomato, pickles, mayo and mustard on the side, $13.95

 

All SPECIALTY SANDWICHES AND WRAPS are priced per serving & include Kettle chips or a deli salad choice of Italian pasta salad or red dill potato salad or pesto pasta salad

 

HOT PASTA

Minimum order of 10 servings per item

  • RED PESTO CHICKEN RIGATONI - Rigatoni pasta with diced chicken, portabella mushrooms, green onions, mixed with a house pesto and marinara sauce, $17.25

  • SPECIAL HOUSE PENNE - Grilled & diced chicken breast, sun dried tomatoes, fresh broccoli, sautéed mushrooms & penne pasta smothered in our pesto cream sauce, $17.75 GF Available

  • CALIFORNIA FRESH PENNE WITH GRILLED CHICKEN - Fresh Roma tomatoes, grilled diced chicken, sweet basil, garlic & olive oil with feta cheese, $16.50 

  • RIGATONI WITH CHECKER'S SPECIAL BOLOGNESE SAUCE - Thick pasta tubes with our Chef's Special meat & sausage sauce with sautéed mushrooms, $15.50

  • PENNE PRIMAVERA - Fresh Italian vegetables sautéed in garlic, served with your choice of creamy Alfredo sauce or zesty marinara sauce with penne noodles, $16.95

 

HOT CHICKEN

Minimum order of 10 servings per item

  • SOUTH BEACH HERB MARINATED CHICKEN - Cooked in white wine, crushed basil, oregano & tarragon with garlic, $16.95 GF

  • CARAMELIZED ONION CHICKEN - Grilled chicken breast topped with caramelized onions & sautéed mushrooms in a fresh tarragon cream sauce, $17.25

  • TERIYAKI CHICKEN - Grilled skin on chicken breasts in teriyaki sauce with grilled pineapple, $16.95

  • CHICKEN MARSALA - Grilled chicken breast smothered in creamy mushroom Marsala wine sauce, $17.50 GF

  • CHICKEN DIJON - Chicken breast smothered with mushrooms & artichokes in a creamy Dijon sauce, $17.95

  • LEMON HERB CHICKEN - Fresh lemon thyme herb sauce over grilled boneless chicken breasts, $16.95 GF

  • GRILLED BARBECUE CHICKEN - Grilled boneless skin on chicken breasts smothered with our special BBQ sauce, $16.95

 

HOT BEEF

Minimum of 10 servings per item

  • GRILLED SKIRT STEAK WITH PINK PEPPERCORN BUTTER SAUCE - Tender marinated Skirt Strips topped w/ Caramelized Onions & Pink Peppercorn Garlic Butter Sauce, $21.95

  • STOCKYARDS ANGUS BEEF TRI-TIP - Marinated in our house sauce & slow smoked to perfection. Sliced thin in six ounce portions, $18.95

  • GRILLED MARINATED SKIRT STEAK - Tender Skirt Strips marinated overnight in our original marinade and seasoning, $17.95

 

VEGAN/VEGGIE ENTRÉE

  • VEGAN PORTOBELLO - Large Portobello stuffed with spinach, roasted bell pepper, carrot, asparagus & topped with balsamic reduction, Served with Brown Rice, $14.95

  • VEGETARIAN STUFFED PORTOBELLO MUSHROOM - Stuffed with a spinach & feta cheese blend, drizzled with vegetarian based cream Marsala Sauce $15.25

  • STACKED EGG PLANT - Artichokes, red bell peppers, mozzarella & Parmesan cheeses, chopped garlic in a veggie based zesty marinara sauce, $15.95 GF

  • RIGATONI WITH FRESH GREEN BEANS - Mixed with fresh Roma tomatoes & black olives, Served with Garlic Bread, $14.95

  • VEGETARIAN CHILI with shredded cheese, chopped red onion & crackers, $10.95 GF

 

All of the above Chicken, Pasta, Beef, Salmon and Vegetarian Entrees are priced per serving & include your choice of tossed greens, Caesar, baby spinach, Greek salad.

  • Also includes a choice

  • Roasted Yukon potatoes with fresh garlic, and oregano GF

  • Red mashed potatoes with garlic & rosemary GF

  • Penne marinara with Italian vegetables

  • Basmati Rice Pilaf GF

  • Fresh steamed broccoli with lemon pepper GF

  • Fresh green beans GF

  • Roasted zucchini, mushrooms, Roma tomatoes & garlic with sweet basil GF

     and rolls & butter

 

MEXICAN TO GO

Gluten Free Flour Tortillas Available for an Additional Fee

Minimum order of 10 servings per item

  • GRILLED CHICKEN BURRITO - Refried beans, Spanish rice & cheese with grilled chicken rolled in a flour tortilla with salsa, sour cream & guacamole on the side, $14.95

  • GRILLED BEEF BURRITO - Refried beans, Spanish rice & cheese with grilled beef rolled in a flour tortilla with salsa, sour cream & guacamole on the side, $15.95

 

Burritos include Sour Cream, Guacamole, & Pico de Gallo, homemade tortilla chips and salsa.

 

SIDES

Minimum order of 10 servings per item

  • Wild rice with matchstick carrots & mushrooms, $4.25 GF

  • Roasted Yukon potatoes with fresh garlic, oregano & rosemary, $4.25 GF

  • Fresh Sautee’ green beans $4.25 GF

  • Red mashed potatoes with garlic & rosemary, $4.25 GF

  • Fresh steamed broccoli with lemon pepper, $4.25 GF

  • Roasted zucchini, sautéed’ mushrooms, Roma tomatoes, garlic & sweet basil, $5.25 GF

  • Basmati Rice GF

 

AFTERNOON MUNCHIE INDIVIDUALS

  • Popcorn $3.75 each GF

  • Trail Mix $4.45 each GF

  • Homemade Chips with Caramelized Onion Dip $4.95 per serving

  • Fresh Guacamole (4oz) & House Made Tortilla Chips $6.45 per serving GF

  • House Made Tortilla Chips with Serious Fresh Salsa 4.95 per serving GF

 

DESSERT SINGLE INDIVIDUALS

  • ASSORTED HOMEMADE COOKIES - 1 cookie per serving $1.95

  • BROWNIES - Moist & chewy dark chocolate brownies zinged with espresso drizzled with dark chocolate, 1 bar per serving, $2.25

  • SMALL FRUIT BROCHETTES - Skewers of Cantaloupe, Pineapple, Honey Dew, Strawberry, $4.25 GF

  • SPECIALTY BARS - Assortment of our specialty bars, 1 bar per serving, $2.45

All subject to availability.

 

  • Apple Cobbler

  • Apricot

  • Blueberry Cobbler

  • Boysenberry Cheese

  • Brownie Cheese

  • Butter Brickle Blondies

  • Caramel Brownies

  • Key Lime

  • Lemon

  • Raspberry Shortbread

 

DRINKS

Soda & Diet Sodas, Bottled Water, Sparkling Water, Teas

 
 
 
 
 
 
 
 
 
 
 
 
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© Copyright 2020 Checkers Catering and Special Events 

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