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Celebrating over 30 years of exceptional entertaining!

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Daily Set & Go Catering

* GF/ Gluten Free Available

Ideal for Executive Meetings, Celebrations, Product Launches, Back Yard Gatherings or anytime you need to take the worry out of entertaining. Your order arrives on a linen tablecloth with sturdy Biodegradable plates, utensils and paper napkins. All the necessary non-disposable equipment is included for use at no extra charge. We'll return later to pick up all non-disposable equipment.

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Continental

Minimum order of 10 for Full Continental

  • Continental Option One - Regular & Decaf Coffee & assorted juices, assorted pastries & fruit platter, $13.40 per serving
  • Continental Option Two - Regular & Decaf Coffee & assorted juices, assorted bagels & fruit platter, $14.40 per serving

EARLY MORNING BEVERAGES

Peerless Organic Coffee

  • Airpots - Regular Coffee, Decaf Coffee or Hot Tea, Serves 10-12 cups, $22.95
  • Urns - Regular or Decaf Coffee, Serves 80-90 cups, $199.95

All coffee set ups include sugar, sugar substitute and cream. Hot tea includes assorted teas, lemon, honey and sugars.

  • MILK - Individual cartons of low fat milk $2.45
  • JUICE - Individual bottles of natural assorted flavors $2.25

BREAKFAST ESSENTIALS

  • Some Gluten Free Options Available for an Additional Fee
  • INDIVIDUAL YOGURTS - Assorted Flavors, $3.25 each GF
  • FRESH SEASONAL FRUIT SALAD - $5.20 per serving GF
  • FRESH SEASONAL FRUIT PLATTER - Fruit Platters typically include watermelon, cantaloupe, honeydew, pineapple, in season berries and grape clusters. $5.95 per serving GF
  • WHOLE FRUIT IN BASKET - Seasonal assortment could include Bananas, Oranges, Pears, Apples, Plums and Grapes, $2.25 per piece GF
  • INDIVIDUAL PARFAITS - Fresh Fruit, Strawberry Yogurt and Granola in clear container with lid, $6.50 per serving GF Available
  • ASSORTED PASTRY BASKET - Assorted baked muffins, scones, plain croissants, Danish pastry, nut breads, coffee cake slices & donuts, $2.95 per serving GF Available
  • ASSORTED BAGELS - Noah's assorted large sliced bagels, with regular & fat free cream cheese & butter (2 slices per serving), $3.75 per serving
  • LOX - Smoked Salmon (Lox) with capers & sliced red onions to add to your bagel order (Minimum Order of 12 servings required) $8.95 per serving GF

HOT FAVORITES

  • Some Gluten Free Options Available for an Additional Fee

Minimum order of 10 servings per each each item

  • Breakfast Buffet - Scrambled eggs, bacon & sausage, home fries, and assorted pastries, $14.75 GF Available
  • Breakfast Burritos - Ham, bacon, sausage or veggie with eggs & cheese, served with salsa, $7.50 GF Available
  • Egg & Cheese Croissant - Ham, bacon or sausage, $6.95 "Mini Version" $4.95
  • English Muffin Egg & Cheese Sandwich - Ham, bacon or sausage, $6.45
  • Ham, Bacon, or Sausage & Cheese Omelet - Mixed cheese & meat, served with home fries, salsa, sour cream, green onions & assorted pastries, $14.95 GF Available
  • Vegetarian Style Omelet - Sautéed mushrooms, zucchini, spinach & Swiss chees served with home fries, salsa, sour cream, green onions & assorted pastries, $14.95 GF Available
  • Whole Quiche Pies - Bacon & Swiss cheese, spinach & cheese, mushroom & cheese or ham & cheese (10" pie), $19.95
  • Seasonal Berry Crepes - Ricotta & fresh strawberry or blueberry & served with whipped cream (2 per serving), $7.95
  • Western Scramble - Scrambled eggs tossed with diced ham, bell peppers, cheese and red onion, served with home fries, salsa and flour tortillas, $12.95 GF Available
  • Baked Torta Egg Esponola - Pan fried potatoes, eggs, bell peppers, oregano, cilantro, green onions, and a mix of cheeses. Served warm with flour tortillas and salsa on the side, $10.25 GF Available
  • Breakfast Strudel - A puff pastry filled with ham, bell peppers, onions, eggs, potatoes all wrapped up with parmesan cheese on top, 8 Servings per strudel for $23.95
  • Blueberry Pancakes - Whipped butter and maple syrup (Stack of 3), $5.95
  • Texas French Toast - Whipped butter and maple syrup (4 halves), $5.95
  • Hot Oatmeal - Butter chips, brown sugar, golden & cranberry raisins, sliced almonds, $6.95
  • Aidel's Chicken Apple Sausages (3 per serving), $4.95 GF
  • Hickory Smoked Bacon (3 per serving), $3.95 GF
  • Breakfast Pork Sausages (3 per serving), $3.95 GF
  • Breakfast Ham Slices (3 ounce Slice), $3.95 GF
  • Add Scrambled Eggs - $4.95

    Main Course Salads with Meat

    • Gluten Free Dressing Available

    Minimum order of 6 servings per item

    • ORIENTAL CHICKEN - Grilled & diced chicken breast, romaine & iceburg lettuce, peanuts, mandarin oranges, green onion, & fried wontons & our spicy house peanut dressing OR sweet oriental sesame, $14.25
    • CHICKEN CAESAR - Hearts of romaine lettuce, marinated sun dried tomatoes, grilled & diced chicken breast, shredded parmesan & homemade garlic croutons with creamy Caesar dressing, $13.55
    • PECAN CRUSTED CHICKEN SALAD - Sliced pecan crusted chicken breast, spring mix & romaine lettuce, goat cheese & red onion with honey-mustard dressing, $14.95
    • CHEF SALAD - Mixed lettuce, turkey, ham, eggs, tomatoes, shredded cheddar & jack cheese with ranch & Italian dressing, $14.25
    • COBB SALAD SALAD - Mixed lettuce, turkey, bleu cheese crumbles, bacon, tomatoes & avocado with bleu cheese dressing, $14.25
    • HAWAIIAN SALAD WITH SMOKED CHICKEN - Hearts of romaine, fresh cut pineapple, dried Bing cherries, crumbled bleu cheese, honey roasted walnuts with a rich honey mustard dressing, $14.25
    • PEAR PANCETTA AND WALNUT SALAD - Butter lettuce, sliced pears, toasted walnuts, pan sautéed pancetta & grilled chicken breast with balsamic vinaigrette, $14.95
    • BLT & GRILLED CHICKEN SALAD - Romaine & spring mix with grilled chicken, sliced avocado, bacon, tomatoes, crumbled bleu cheese, & bleu cheese dressing, $14.50

    All main course salads are full meal portions and the above salads are served with fresh rolls & butter.

    • TACO SALAD - Grilled & diced chicken breast, mixed lettuce, chopped tomatoes, green onions, shredded mixed cheese, avocado, red kidney beans & olives served with tortilla chips, salsa & a ranch salsa dressing, $14.75 GF

    Side Salads

    • Gluten Free Dressing Available

    Minimum order of 6 servings per item

    • FRESH SEASONAL FRUIT SALAD - Typically includes cantaloupe, pineapple, honeydew melon, apples, grapes & strawberries in season, $5.20 GF
    • ORZO SALAD WITH ROASTED SQUASH & FETA - Roasted Squash, plump cranberries, orzo, and topped with pine nuts, chives, feta in apple cider vinaigrette, $5.95
    • INSALATA CAPRESE - Pesto striped cheese ravioli, sliced tomatoes, fresh mozzarella cheese, torn basil, topped with a green pesto dressing, $6.95
    • TOSSED GREENS - Mixture of romaine lettuce & spring mix, cherry tomatoes, baby carrots, sliced cucumbers & sliced mushrooms with ranch & Italian dressing, $5.75
    • CAESAR SALAD - Hearts of romaine lettuce, marinated sun dried tomatoes, fresh parmesan & homemade garlic croutons with creamy Caesar dressing, $5.75
    • MEXICAN CAESAR SALAD - Romaine lettuce, roasted red peppers, spiced pumpkin seeds, parmesan cheese, lemon wedges, tortilla strips with house made chipotle vinaigrette, $6.25
    • RAINBOW BEET SALAD - Roasted red & yellow beets, with mandarin orange segments, jicama & Chevre cheese over mixed spring mix & romaine with a blood orange Vinaigrette, $7.25
    • ORIENTAL SIDE SALAD - Romaine, spring mix, peanuts, mandarin oranges, green onion, & fried wontons, house peanut dressing OR oriental sesame, $6.50
    • GREEK SALAD - Fresh romaine hearts, roma tomatoes, feta, kalamata olives, & cucumber with a balsamic vinaigrette, $6.50
    • BABY SPINACH SALAD - Baby spinach with bacon, egg, red onions & mushrooms served with balsamic vinaigrette, $6.50
    • SOUTH OF THE BORDER TACO SIDE SALAD - Mixed lettuce, chopped tomatoes, green onions, shredded mixed cheese, avocado, red kidney beans & olives, $7.50 GF
    • RED ROMAINE - Red & green romaine lettuce, red onion, yellow bells, toy box tomatoes & avocado with red wine vinaigrette, $6.95 GF
    • MIXED BABY GREENS - Spring mix, romaine lettuce, pecans, pears, & bleu cheese crumbles with a raspberry vinaigrette, $7.50 GF
    • GREEN WITH ENVY - Baby spring lettuce & spinach dressed with gorgonzola cheese, frosted pecans & sliced strawberries with house made honey balsamic dressing, $7.50
    • HARVEST SALAD - Green leaf lettuce, radicchio, candied toasted walnuts, dried cranberries & goat cheese with balsamic vinaigrette, $7.50
    • CALIFORNIA SALAD - California style salad of Boston & iceberg lettuce, avocado, red onion, button mushrooms, California honey glazed walnuts, crumbled Gorgonzola cheese with white wine vinaigrette, $7.50 GF
    • COUNTRY GREENS - Mixed lettuce with Granny Smith apples, plump dried cranberries, ale soaked apricots, bleu cheese crumble & honey glazed walnuts with raspberry vinaigrette, $7.50 GF
    • NAPA CABBAGE SALAD WITH MANGO - Napa Cabbage, sliced mango, toasted slivered almonds with soy Asian dressing, $7.50
    • ADD ROLL & BUTTER TO ANY SIDE SALAD FOR $1.50

    Grilled Meat Platters & Specialty Salsas

    Minimum order of 10 servings per item

    Pick one:

    • GRILLED & SLICED PORK TENDERLOIN @ $7.95 GF
    • GRILLED & SLICED BEEF TENDERLOIN @ $9.95 GF
    • GRILLED & SLICED CHICKEN BREAST @ $7.95 GF

      TOPPED WITH SIGNATURE FRESH SALSA

      Pick one:

    • CAPONATA SALSA - Grilled Eggplant Compote with Olives and Capers Compote with Olives and Capers GF
    • MANGO SALSA - Fresh Pineapple, Mango and Peppers GF
    • ROMA TOMATO SALSA - Fresh Roma's, Garlic, Sweet Basil infused with Blood Orange Olive Oil GF
    • ROASTED CORN SALSA - Roasted Corn, Cilantro with Infused Jalapeño Olive Oil GF

    From the Deli

    Minimum order of 6 servings per item

    ASSORTMENT OF SANDWICHES

    • Gluten Free Bread Available for an Additional Fee

    Our "Prepared Sandwiches" are served on a platter. Sandwiches always include an assortment of Roast Beef, Oven-Roasted Turkey, Black Forrest Ham, Tuna, and Sonoma Chicken Salad. Vegetarian or Egg Salad are available by request and made fresh daily. They include mayonnaise, mustard, assorted cheese, lettuce & tomato on assorted sliced breads & fresh baked sandwich rolls. Priced per individual serving of 2 halves.

    • A la Carte: $7.95 per serving
    • Combo Package: $10.45 per serving
    • Add avocado to any sandwich for $2.25 per serving

    GOURMET SLIDERS WITH A TWIST

    Our "Mini Slider Sandwiches" are served on a platter

    • Caprese Grilled sourdough baguette with melted Buffalo mozzarella, fresh sliced tomatoes, torn basil & pesto drizzle
    • Turkey Club A baby croissant with turkey, bacon, fresh avocado, basil and tomato
    • Japanese Eggplant with caramelized onion, roasted red bell peppers, provolone cheese and garlic mayo on a whole wheat roll
    • Steak Sandwich Marinated tri-tip, horseradish cream and micro greens on a rosemary baguette roll
    • Italian Chicken Sandwich Grilled chicken, sun dried marinated tomato, pesto mayo, and green leaf lettuce on a mini sourdough roll

    Priced per individual serving. Minimum order of 10 servings per flavor. A la Carte: $4.75 per slider

    DELI COLD CUTS

    • Gluten Free Bread Available for an Additional Fee

    (Make-it-yourself Sandwiches)

    Deli trays are made with an assortment of three ounce portions of Roast Beef, Oven-Roasted Turkey & Black Forrest Ham. Tuna & Sonoma Chicken Salad & Vegetarian are available upon request. The Deli includes assorted cheese, lettuce, tomatoes, pepperoncini, pickles, mayonnaise & mustard served with fresh baked rolls & sliced bread. Extra Deli Meat Portions or additional scoops of Tuna or Chicken salad are available for $3.95 per 4 ounce serving.

    • A la Carte: $8.90 per serving
    • Combo Package: $11.40 per serving

    Customize your Deli Cold Cut Platter by adding a twist with any of our gourmet spreads, $2.25 for an 8 ounce container:

    • Horseradish lemon aioli
    • Roasted garlic aioli
    • Basil pesto aioli

    SANDWICH WRAPS

    • Gluten Free Tortillas Available for an Additional Fee

    Assorted flavored flour tortillas rolled with pesto cream cheese, turkey, ham or roast beef, cheese, lettuce & tomatoes. Vegetarian available by request. 3 pieces per serving.

    • A la Carte: $8.20 per serving
    • Combo Package: $10.70 per serving

    All of the above combo packages are priced per serving & include our famous homemade chips or deli salad choice of macaroni salad, Italian pasta salad, red dill potato salad, pesto pasta salad, Caesar bow tie pasta, or peanut & coleslaw. Add an additional deli salad or homemade chips for $3.75.

    Upgrade Combo Package to Caesar, tossed greens, Greek, spinach, or Oriental side for $2.50 more.

    Upgrade Combo Package to side taco, red romaine or mixed baby greens for $3.50 more.

    Upgrade Combo Package to harvest, California, or country greens for $4.50 more.

    The "E-Z" Lunch Specialty Platter

    A Platter of eight servings with two cashew chicken wraps, two roasted pork tenderloin wraps, two chicken foccacia sandwiches, and two turkey club wraps. Vegetarian option available by request.

    • A la Carte: $10.20 per serving
    • Combo Package: $12.55 per serving

    Minimum of 8 servings and NO SUBSTITUTIONS for this special. All of the above combo packages are priced per serving & include our famous homemade chips or deli salad choice of macaroni salad, Italian pasta salad, red dill potato salad, pesto pasta salad, Caesar bowtie pasta, or peanut & coleslaw. Add an additional deli salad or homemade chips for $3.75.

    Upgrade Combo Package to Caesar, tossed greens, Greek, spinach, or Oriental side for $2.50 more.

    Upgrade Combo Package to side taco, red romaine or mixed baby greens for $3.50 more.

    Upgrade Combo Package to harvest, California, or country greens for $4.50 more.

    CHECKERS BAG LUNCH

    • Gluten Free Bread & Salads Available for an Additional Fee

    A Sandwich or wrap with homemade chips, or potato salad, or pasta salad & cookie, $12.90 per bag per bag.

    ADD TO THE BAG LUNCH

    • Homemade Chips $3.75
    • Potato Salad or Pasta Salad $3.75
    • Fresh Fruit Salad $5.20 GF
    • Small Container Green Salad with Italian Dressing $4.95 GF Available
    • Whole Piece of Fruit $2.25 GF
    • Upgrade to Specialty Sandwich $1.75

    CORPORATE PACKAGE

    One soda or water & one cookie per person. Package available with all meals $3.75 per serving.

    BEVERAGES

    Served on ice

    • Assorted Snapple = $3.95 each
    • Crystal Geyser Juice Squeezes = $2.95 each
    • Bottled Water = $2.25 each
    • Canned Soda = $2.25 each
    • Ice Tea = $2.75 per person
    • Lemonade = $2.75 per person

    AFTERNOON MUNCHIES

    • Popcorn (Individual bags) $3.75 each GF
    • Trail Mix (Individual bags) $4.45 each GF
    • Pretzels (Individual bags) $3.50 each
    • Roasted Shelled Peanuts (Individual bags) $4.45 each
    • Homemade Chips with Caramelized Onion Dip or Green Goddess Dip $4.95 per serving
    • Fresh Authentic Serious Guacamole (4oz) with Fresh Tri Color Tortilla Chips $6.45 per serving GF
    • Fresh Tri Color Tortilla Chips with Serious Fresh Salsa 4.95 per serving GF

    SPECIALTY SANDWICHES & WRAPS

    Minimum order of 6 servings per item

    • Gluten Free Bread or Tortilla Available for an Additional Fee
    • GRILLED CHICKEN CAPRESE - Grilled Chicken Breast with Fresh Basil Mayo, Buffalo Mozzarella, Tomato, Red Leaf Lettuce on a Ciabbata Roll. Served with Fresh Red Dill Potato Salad. $12.55
    • CHICKEN TAPENADE SANDWICH - Seasoned chicken breast, olive tapenade spread, Swiss cheese, roma tomato, roasted garlic mayonnaise and micro greens on a toasted ciabatta roll, $12.55
    • CAJUN CHICKEN BLT SANDWICH - Cajun seasoned chicken breast, bacon, pepper jack cheese, roma tomato, mayonnaise & red leaf on a French Roll, $12.55
    • ASPARAGUS CHICKEN SALAD SANDWICH - Chicken salad with asparagus, Jamaican relish, cream cheese and green leaf lettuce on a focaccia roll, $12.55
    • FOCACCIA CHICKEN SANDWICH - Chicken breast with green leaf lettuce, sun dried tomatoes & pesto mayonnaise on a freshly baked focaccia roll, $12.45
    • GRILLED EGGPLANT SANDWICH SANDWICH - Thick slice of fresh eggplant grilled with roasted red pepper, caramelized red onion, & provolone cheese with basil pesto spread on ciabatta. $11.50
    • THAI CHICKEN PEANUT WRAP - Grilled curry chicken strips with cucumber, red bell pepper, iceberg lettuce, tossed in with peanut cream cheese in a spinach tortilla, $12.45
    • TURKEY, CRANBERRY COMPOTE & BRIE CHEESE WRAP - Roasted turkey, cranberry compote & brie cheese with red leaf lettuce & tomato on garlic & herb tortilla, $12.45
    • BBQ PORK TENDERLOIN WRAP - BBQ pork, cream cheese, caramelized onions, jack cheese & red leaf lettuce in a garlic herb tortilla, $12.25
    • GRILLED CHICKEN CAESAR WRAP - Caesar cream cheese, chicken, sun dried tomatoes, parmesan cheese & romaine lettuce in a tomato tortilla, $12.25
    • JAMAICAN JERK CHICKEN WRAP - Jerk seasoned & grilled chicken, Jamaican cream cheese relish, cheddar cheese, avocado, red leaf & tomato in a garlic herb tortilla, $12.55
    • CASHEW CHICKEN WRAP - Honey & soy grilled chicken, Napa cabbage, roasted cashew nuts & green onion, wrapped with cream cheese in a spinach tortilla, $12.55
    • TURKEY CLUB WRAP - Roasted turkey, bacon, fresh basil, avocado, red leaf lettuce & tomato on a garlic & herb tortilla, $12.55
    • CURRIED CHICKEN SALAD WITH WALNUTS & RED GRAPES WRAP - Grilled chicken, toasted walnuts, celery & grapes, butter lettuce, tomato & curry cream cheese in a spinach tortilla, $12.25
    • BBQ CHICKEN WRAP - Grilled BBQ chicken, BBQ cream cheese, tomatoes, red leaf lettuce & provolone cheese in a chipotle tortilla, $12.45
    • SMOKED VEGGIE WRAP - Zucchini, squash, red bell peppers & assorted mushrooms with roasted garlic cream cheese & provolone cheese in a garlic & herb tortilla, $11.85
    • NEW TURKEY CHIPOTLE AVOCADO SANDWICH - Roasted Turkey, Bacon, Avocado, Mozzarella Cheese & Lettuce w/ Chipotle Mayo on Toasted Ciabatta, $12.55
    • SPICY EGG SALAD - Egg Salad with mayonnaise, diced green chilis, green onion, capers & hot pepper sauce on wheat roll, $10.45

    HOT SANDWICHES

    • Gluten Free Bread Available for an Additional Fee

    Minimum order of 10 servings per item

    • GRILLED GREEN CHILI CHICKEN SANDWICH - Grilled chicken breast on a focaccia bun, with jack cheese and green chili, served with lettuce, tomato, pickles, mayonnaise & mustard on the side, $12.55
    • GRILLED CHICKEN, BACON & AVOCADO SANDWICH - Grilled chicken breast on a focaccia bun with bacon, avocado & jack cheese. Served with lettuce, tomato, pickles, mayonnaise & mustard on the side, $13.60
    • FAJITA SUB - Grilled & sliced seasoned beef or chicken, onions, tri color bell peppers & jack cheese on toasted French roll $12.55
    • MEATLOAF SANDWICH - House made meatloaf slice with Monterrey jack cheese, & avocado on sliced toasted sourdough with ketchup & mayo on the side, $12.55
    • TURKEY BURGER ON A CIABATTA ROLL - Turkey burger, grilled onions, mushrooms, provolone cheese with garlic mayo on the side, $12.55
    • BBQ TRI-TIP SANDWICH - 6 ounces Tri Tip Steak marinated in our famous house sauce, sliced thin & served on a toasted French roll. Served with lettuce, tomato, pickles, BBQ sauce, mayonnaise & mustard on the side, $12.55
    • BACON CHEDDAR BURGER - 1/3 pound burger with two pieces of bacon & cheddar cheese, served on sesame seed bun with lettuce, tomato, pickles and mayonnaise, mustard & ketchup on the side, $12.55
    • BBQ PULLED PORK SANDWICH - Smoked & pulled BBQ pork with mushrooms & caramelized onions on a toasted French roll with extra BBQ sauce on the side, $12.55
    • GRILLED PORTABELLA BURGER - A large portabella mushroom grilled with balsamic vinegar, topped with goat cheese, & roasted red bells on a Kaiser roll. Served with lettuce, tomato, pickles, mayonnaise & mustard on the side, $12.45
    • GRILLED BIG BIRD - Sliced turkey topped with bacon, avocado & jack cheese on grilled sourdough bread. Served with lettuce, tomato, pickles, mayonnaise & mustard on the side, $12.45
    • CUBAN PORK PANNINI - Pulled tender pork, black forest ham, Swiss cheese, dill pickle in the middle, with spicy mustard served on a grilled French roll, $12.55
    • BLACK FOREST HAM BAGUETTE - Thinly sliced black forest ham, smoked gouda, Roma Tomatoes, parmesan aioli with mustard served on a grilled French roll, $12.45
    • NEW ROASTED TURKEY APPLE BRIE SANDWICH - Served Hot w/ Walnut Cranberry Bread & Cranberry Spiced Compote, $12.55

    All of the above the above HOT SANDWICHES AND SPECIALTY SANDWICHES AND WRAPS are priced per serving & include our famous homemade chips or deli salad choice of macaroni salad, Italian pasta salad, red dill potato salad, pesto pasta salad, Caesar bow tie pasta, or coleslaw. Add an additional deli salad or homemade chips for $3.75.

    Upgrade to Caesar, tossed greens, baby spinach, Greek, or Oriental side for $2.50 more.

    Upgrade to side taco, red romaine or mixed baby greens for $3.50 more.

    Upgrade to Harvest, California, or Country Greens for $4.50 more.

    Hot Pasta Entreés

    • Gluten Free Pasta Available for an Additional Fee

    Minimum order of 10 servings per item

    • MEAT LASAGNA - Layers of Italian cheese smothered in a zesty marinara sauce with mushrooms & ground beef $15.95
    • PISTACHIO & CHICKEN RIGATONI ALFREDO - Grilled chicken tosses with fresh vegetables in our creamy Alfredo sauce topped with parmesan, roasted pistachio nuts and button mushrooms, $16.75
    • RED PESTO CHICKEN RIGATONI - Rigatoni pasta with diced chicken, portabella mushrooms, green onions, mixed with a house pesto and marinara sauce, $16.25
    • PESTO CREAM LINGUINE WITH GRILLED CHICKEN - Creamy pesto sauce, mushrooms, grilled diced chicken & roasted pine nuts, topped with fresh parmesan cheese, $16.75
    • SPINACH & RICOTTA RAVIOLI - Large stuffed ravioli tossed with infused garlic oil, fresh spinach, sun dried tomatoes, pine nuts & garnished with goat cheese, $16.75
    • VEGETARIAN LASAGNA - Fresh zucchini, yellow squash, carrots, mushrooms & spinach layered with noodles, marinara sauce & Italian cheese, $15.95
    • BRAZILIAN LASAGNA - Layers of pasta noodles with white sauce, Black Forest Ham, ground sirloin, and three cheeses, $15.95
    • SPECIAL HOUSE PENNE - Grilled & diced chicken breast, sun dried tomatoes, fresh broccoli, sautéed mushrooms & penne pasta smothered in our pesto cream sauce, $16.75 GF Available
    • PENNE PORTABELLA - Grilled sliced portabellas, diced Italian sausage, grilled chicken, fresh spinach & roasted garlic in a cream sauce, $16.75 GF Available
    • TORTELLINI ALFREDO - Choice of cheese or chicken tortellini in our homemade Alfredo sauce, topped with fresh shredded parmesan, $15.95
    • SMOKED CHICKEN FETTUCCINE ALFREDO - Hickory smoked chicken in our creamy Alfredo sauce with white truffle oil & red bell peppers, $16.75
    • MARINARA RAVIOLI - Choice of jumbo cheese, chicken, or beef ravioli in our zesty marinara or creamy marinara sauce with fresh parmesan cheese, $15.95
    • FUSILLI WITH CHICKEN & PINE NUTS IN A ROMESCO SAUCE - Spiral pasta with grilled chicken, pine nuts, roasted bell pepper cream sauce, $16.75
    • CALIFORNIA FRESH PENNE WITH GRILLED CHICKEN - Fresh Roma tomatoes, grilled diced chicken, sweet basil, garlic & olive oil with feta cheese, $15.50 GF Available
    • SPAGHETTI & MEATBALLS - Served in our zesty homemade marinara sauce with four meatballs per serving, $15.70 GF Available
    • SPAGHETTI WITH MEAT SAUCE OR HOUSE MARINARA - Made with our homemade meat sauce or zesty marinara, $13.95 GF Available
    • RIGATONI WITH CHECKER'S SPECIAL BOLOGNESE SAUCE - Thick pasta tubes with our Chef's Special meat & sausage sauce with sautéed mushrooms, $13.95
    • FETTUCCINE PRIMAVERA - Fresh Italian vegetables sautéed in garlic, served with your choice of creamy Alfredo sauce or zesty marinara sauce with fettuccine noodles, $15.95
    • CANNELLONI FLORENTINE - Cannelloni shells filled with spinach, ricotta, mozzarella, sautéed garlic & onions, smothered in marinara sauce, then drizzled with our homemade Alfredo sauce, $16.75
    • CHICKEN GORGINI PENNE - Sliced grilled Chicken breasts with roasted walnuts & red grapes over penne pasta in a creamy gorgonzola sauce, $16.25 GF Available
    • PRAWNS FETTUCCINE - Sautéed prawns, mushrooms, green onion & garlic in a creamy white wine sauce, served with fresh grated parmesan, $19.95
    • ANGEL HAIR PASTA WITH CHICKEN SALTIMBOCA - Two pieces of 3 ounce Chicken per serving. Thin pasta tossed in olive oil with pan seared, seasoned & thinly pounded chicken, mushrooms, prosciutto & capers in a shallot cream sauce, $18.85
    • CHEESE TORTELLINI WITH SPINACH & SAUTEED WILD MUSHROOMS - Tortellini in olive oil, garlic, wilted spinach, a variety of wild mushrooms, topped with roasted pistachio nuts, $17.95

    All of the above are priced per serving & include your choice of tossed greens, Caesar, baby spinach your choice of tossed greens, Caesar, baby spinach, or Greek salad and Garlic bread or rolls & butter.

    For an additional $2.50 per person you may substitute one of the following salads: Red romaine, California, harvest, mixed baby greens or country greens

    Hot Poultry Entreés

    Minimum order of 10 servings per item

    • STUFFED TUSCAN CHICKEN - Chicken breast stuffed with shaved parmesan, roma tomato, sweet Italian sausage & fennel topped with a white wine herb sauce, $16.75 GF
    • COUNTRY STYLE FRIED CHICKEN - Legs, thighs, & 5 ounce skin on breasts (two piece per) lightly seasoned in flour and fried until crispy, $15.50
    • MEDITERRANEAN CHICKEN - Sautéed seasoned chicken breast with plums, apricots, and garnished with toasted almonds, $16.75 GF
    • INDIAN CHICKEN MASALA - Chicken breasts & thighs in a Masala sauce, smothered with onions, and topped with cilantro & mint garnish, $16.75 GF
    • SOUTH BEACH HERB MARINATED CHICKEN - Cooked in white wine, crushed basil, oregano & tarragon with garlic, $15.50 GF
    • PARMESAN CRUSTED CHICKEN WITH SAGE BUTTER SAUCE - Boneless skinless breast breaded with parmesan cheese & herbs, sautéed & served with creamy sage sauce, $16.75
    • CARAMELIZED ONION CHICKEN - Grilled chicken breast topped with caramelized onions & sautéed mushrooms in a fresh tarragon cream sauce, $16.25
    • SESAME CHICKEN OVER FRIED SPINACH - Marinated chicken in a soy teriyaki glaze with sesame seeds, water chestnuts & shallots served over fried spinach, $16.25
    • TERIYAKI CHICKEN - Grilled skin on chicken breasts in teriyaki sauce with grilled pineapple, $15.70
    • CHICKEN MARSALA - Grilled chicken breast smothered in creamy mushroom Marsala wine sauce, $15.70 GF
    • CHICKEN DIJON - Chicken breast smothered with mushrooms & artichokes in a creamy Dijon sauce, $16.25
    • CHICKEN FLORENTINE - Stuffed chicken breast with three cheeses, fresh spinach and garlic. Topped with cream sherry sauce and mushrooms, $16.75
    • CHICKEN CORDON BLEU - Lightly pounded chicken breast filled with ham & Swiss cheese baked with a sherry cream sauce, $16.75
    • LEMON HERB CHICKEN - Fresh lemon thyme herb sauce over grilled boneless chicken breasts, $15.50 GF
    • GRILLED BARBECUE CHICKEN - Grilled boneless skin on chicken breasts smothered with our special BBQ sauce, $15.70
    • CHICKEN BROCHETTES - Skewers of chicken, bell peppers, mushrooms & onions with a teriyaki glaze (two per serving), $16.75
    • GREEK CHICKEN - Chicken breast stuffed with feta cheese, sun dried tomatoes, kalamata olives, lightly floured & sautéed, topped with a fresh roma tomato, sweet basil, olive oil & garlic blend, $16.75
    • GRILLED CHICKEN WITH MUSHROOM RAGOUT - Grilled seasoned chicken breast slices with a creamy mushroom ragout sauce topped with fresh dill, $16.25
    • INDIAN CHICKEN TANDORI - Grilled marinated chicken strips in a Tandori yogurt sauce, $16.25 GF
    • CHICKEN MADEIRA - Chicken breasts with garlic, pearl onions, wild mushrooms, baby carrots with a Rosemary Madiera wine sauce, $16.75
    • CHICKEN SCAMPI - Fresh garlic, white wine, shallots, pan seared chicken & fresh parsley butter sauce, $16.25
    • CHICKEN PECAN - Boneless chicken breast filled with homemade cornbread stuffing, rolled in pecans & topped with sherry cream sauce, $16.75
    • GRILLED CHICKEN WITH A SMOKED GOUDA & PARMESAN CREAM SAUCE - Grilled Chicken Breast in a cream sauce of smoked Gouda cheese, roasted garlic & shaved parmesan cheese, $16.25
    • COQ AU VIN - Well known French dish, where chicken is stewed in a red wine sauce with, a touch of bacon, pearl onions, petit carrots, mushroom caps, celery & fresh parsley, $16.25
    • CHICKEN PICATTA - Chicken breast, floured & dipped in egg & sautéed. Topped with a traditional butter, lemon & white wine sauce with capers, $16.75
    • CHICKEN PARMIGIANA - Lightly breaded chicken breast, baked with zesty marinara sauce topped with mozzarella & parmesan cheese, $16.75
    • CHICKEN & SPINACH CREPES - Sautéed & diced chicken with ricotta, spinach & parmesan rolled into crepes. Served with a sherry cream sauce with two crepes per serving, $16.25
    • PESTO STUFFED CHICKEN - Chicken breast stuffed with pine nuts, spinach, prosciutto, shallots & ricotta cheese & topped with creamy mushroom & basil sauce, $16.75
    • ITALIAN SAUSAGE STUFFED CHICKEN - Sautéed sausage, spinach & gorgonzola cheese stuffed in a pan seared chicken with a creamy marinara sauce, $16.75

    HOT POULTRY DISHES are priced per serving & include your choice of tossed greens, Caesar, baby spinach, Greek salad, Oriental side or sautéed fresh vegetables. Also includes a choice of rice pilaf, wild rice blend, roasted gold Yukon or red potatoes with fresh rosemary, garlic mashed potatoes, penne pasta with garlic olive oil, Roma tomato & fresh basil & Parmesan cheese, rolls & butter. Substitute Garlic Bread for $1.00 per person.

    • CHICKEN STIR FRY - Stir fried chicken strips in sesame oil with mixed Chinese vegetables. Served with fried rice, pork pot stickers & vegetarian spring rolls accompanied with soy sauce and sweet & sour sauce, $16.75
    • CHECKERS CASHEW CHICKEN - Served with fried rice, pork pot stickers & vegetarian spring rolls with sweet & sour and soy sauce, $16.75

    Hot Beef/Pork/Fish Entreés

    Minimum of 10 servings per item

    • GRILLED SKIRT STEAK WITH PINK PEPPERCORN BUTTER SAUCE - Tender marinated Skirt Strips topped w/ Caramelized Onions & Pink Peppercorn Garlic Butter Sauce, $20.95 GF
    • GRILLED SKIRT STEAK WITH MUSHROOM RAGOUT - Grilled marinated steak strips with a creamy mushroom ragout sauce topped with fresh dill, $20.95
    • GRILLED FLANK STEAK - Marinated overnight in Olive Oil, Worcester, Cracked Pepper & Seasoning. Served w/ Roma Tomato, Red Onion & Basil Relish or Southwestern Relish of Roasted Corn, Radish & Chipotle Pesto. (48 hours advance notice needed), $17.85
    • STOCK YARDS ANGUS BEEF TRI-TIP - Marinated in our house sauce & slow smoked to perfection. Sliced thin in six ounce portions, $17.85
    • SALISBURY STEAK - Traditional Salisbury steak served with slow simmered brown gravy on top, $15.25
    • HOME STYLE TURKEY MEATLOAF - Smothered with slow simmered turkey gravy, $15.25
    • PAN FRIED BEEF TENDERLOIN - Pan fried tenderloin over sautéed bacon, red onion, Portabella & button mushrooms & green beans. Topped with roasted tomatoes & a balsamic reduction with shallots and scallion crispies, $20.95
    • BEEF BROCHETTES - Beef tenderloin, mushrooms, red & green bell peppers, red onions, marinated in teriyaki sauce (two per serving), $17.85
    • GRILLED TOP SIRLOIN STEAK WITH WILD SESAME SOY MUSHROOMS - Sliced top sirloin in a sesame soy, then grilled & served with a combination of sauteed fresh shitake, porcini & oyster mushrooms & scallion greens, $17.85
    • OUR FAMOUS BEEF PEPPER STEAK - Made with sirloin strips, red, green, yellow bell peppers & onion sautéed in a Burgundy Wine sauce, $16.45 GF
    • HERB CRUSTED PORK MEDALLIONS - Pork tenderloins crusted 6 ounce portion with roasted garlic, rosemary, Dijon mustard, bread crumb, and olive oil cooked to perfection with a fresh parsley garnish, $16.75
    • BEEF TENDERLOIN STEW STEW - Tenderloin Beef stew with baby red potatoes, carrots & pearl onions & served with buttered egg noodles on the side, $17.95
    • RED WINE POT ROAST - Red wine, slow simmered till fork tender, served with potatoes, carrots & thyme. $16.75 GF (48 hour notice in advance)
    • GRILLED SALMON WITH MUSTARD GLAZE OR CHARDONNAY DILL CREAM SAUCE - (Minimum of 20 Servings) Fresh salmon brushed with a honey mustard glaze or coated with a Chardonnay dill cream sauce, MARKET PRICE GF Available

    All of the above are priced per serving & include your choice of tossed greens, Caesar, baby spinach, Greek salad, Oriental side or sautéed fresh vegetables. Also includes a choice of rice pilaf, wild rice blend, roasted gold yukon, or red potatoes with fresh rosemary, garlic mashed potatoes, penne pasta with garlic olive oil, Roma tomato & fresh basil & parmesan cheese, and rolls & butter. Substitute Garlic Bread for $1.00 per person.

    For an additional $2.00 per person you may substitute one of the following salads: Red romaine, California, harvest, mixed baby greens, or country greens.

    • BEEF STIR FRY - Stir fried sliced beef in sesame oil with mixed Chinese vegetables and includes stir fried rice, pork pot stickers & vegetarian spring rolls accompanied with soy sauce and sweet & sour sauce, $17.35 per person

    Mexican Entreés

    • Gluten Free Flour Tortillas Available for an Additional Fee

    Minimum order of 10 servings per item

    • MARINATED CARNE ASADA - Special marinated beef skirt steak grilled to perfection with caramelized onions Served with Spanish rice & refried, pinto or black beans Comes with lettuce, sour cream, salsa, cheese, guacamole & warm flour tortillas, $20.95
    • GRILLED CHICKEN FAJITAS - These fajitas are made with marinated grilled chicken served fajita style with lettuce, cheese, homemade salsa, sour cream & guacamole. Served with Spanish rice, refried, Pinto or black beans & warm flour or corn tortillas, $16.75
    • GRILLED BEEF FAJITAS - These fajitas are made with marinated beef flank steak served fajita style with lettuce, cheese, homemade salsa, sour cream & guacamole. Served with Spanish rice, refried, Pinto or black beans & warm flour or corn tortillas, $16.75
    • MEXICAN CHICKEN - Baked chicken breasts smothered in homemade salsa & topped with jack cheese, served with Spanish rice and refried, pinto or black beans, $15.70
    • SALSA CHICKEN - Boneless chicken breast dipped in egg, chili & cumin & sautéed in virgin olive oil, topped with chunky tomato salsa , sour cream & cilantro, $15.70
    • GRILLED CHICKEN QUESADILLAS - Served with sour cream, guacamole & homemade salsa, 4 pieces per serving, $10.45
    • GRILLED CHICKEN BURRITO - Refried beans, Spanish rice & cheese with grilled chicken rolled in a flour tortilla with salsa, sour cream & guacamole on the side, $11.50
    • GRILLED BEEF BURRITO - Refried beans, Spanish rice & cheese with grilled beef rolled in a flour tortilla with salsa, sour cream & guacamole on the side, $12.50
    • ENCHILADAS - Authentic chicken, ground sirloin beef or matchstick vegetable enchiladas (2 per serving) in a Verde sauce, served with refried beans & Spanish rice, $15.70
    • CARNITAS - Our pork shoulder Carnitas are slow cooked in onion & beer & served fajita style with lettuce, cheese, salsa, sour cream & guacamole. Served with Spanish rice, refried beans & warm flour or corn tortillas, $16.25
    • TACO BAR - Ground sirloin beef, sautéed with onion, roasted tomato & seasonings, served fajita style with shredded lettuce, cheese, salsa, hot sauce & sour cream. Served with Spanish rice, refried beans & half soft flour and half deep fried corn tortillas, $14.95

    All of the above prices are per serving & include homemade tri-flavor tortilla chips and salsa. Add a side South of the Border Taco Salad to any of the above for $7.50 per serving.

    Add a side of Guacamole to to any of the above Mexican Entrees for $4.95 per 4 ounce serving. Add a side of Sour Cream to any of the above for $1.00 per 3 ounce serving.

    Our Special Homemade Soups

    Minimum order of 10 servings per item/ All items are priced per serving

    • New Curry Lentil Soup
    • Creamy Carrot & Ginger
    • Clam Chowder
    • Minestrone
    • Beef and Barley Soup
    • Cream of Broccoli
    • Chicken Noodle
    • Tortilla with Chicken - Served with tortilla strips
    • Cream of Mushroom
    • Vegetarian Kabocha Squash Soup

    All soups are served with crackers. $6.45 per serving

    Hot & Cold Sides

    Minimum order of 10 servings per item

    • Wild rice with matchstick carrots & mushrooms, $4.25 GF
    • Roasted Yukon potatoes with fresh garlic, oregano & rosemary, $4.25 GF
    • Fresh green beans amandine, $4.25 GF
    • Scalloped potatoes, $4.25
    • Red mashed potatoes with garlic & rosemary, $4.25 GF
    • Fresh steamed broccoli with lemon pepper, $4.25 GF
    • Julienne carrots, green beans & button mushrooms in lemon-thyme butter, $4.25
    • Mexican Corn Mix, $4.25 GF
    • Roasted zucchini, sautéed mushrooms, Roma tomatoes & garlic with sweet basil, $5.25 GF
    • Penne marinara with Italian vegetables, $6.25 GF Available
    • Fettuccine Alfredo, $5.25
    • Smoked Gouda Macaroni, $5.25
    • Indian Spiced Vegetables, $5.25 GF
    • Pan Roasted Broccoli in a spicy Peanut Sauce, $5.25
    • Roasted Root Vegetables, $5.25 GF
    • Indian Basmati Rice Pilaf, $4.25 GF
    • Chili Lemon Roasted Gold Yukon Creamer Potatoes, $4.25 GF
    • Wasabi Marscapone Mashed Potatoes with fresh Rosemary, $5.25 GF
    • Basmati Rice with Coconut, Pineapple & Edamame, $5.25 GF

    Vegetarian Entreés

    Minimum order of 6 servings per item.

    • Mushroom Ragout with Fresh Dilll - Over Grilled Three Cheese Polenta Cakes (2 per serving), $12.95 GF
    • Vegan Portabella - Large Portabella stuffed with spinach, roasted bell pepper, carrot, asparagus & topped with balsamic reduction, Served with Brown Rice, $12.95
    • Grilled Three Cheese Polenta cakes - With corn & black bean confetti (2 per serving), $11.95 GF
    • Tomato & Herb Frittata - Made with plum tomatoes, scallions, fresh basil & eggs, Served with Roasted Red Potatoes tossed in olive oil, rosemary and garlic, $12.95 GF
    • Farm Stand Paella - With Saffron infused Arborio rice tossed with zucchini, red sweet peppers, chick peas, corn & artichoke hearts, $14.95 GF
    • Couscous Cakes - Includes two golden couscous cakes topped w/ plum tomatoes, black beans & zesty corn relish, $13.60
    • Portabella Mushroom - Stuffed with a spinach & feta cheese blend, drizzled with veggie based cream Marsala Sauce, Served with Brown Rice, $13.95
    • Stacked Eggplant - With artichokes, red bell peppers a blend of mozzarella, parmesan cheeses, chopped garlic in a veggie based zesty marinara sauce, Served with Brown Rice, $14.95 GF
    • Stir fried Tofu - With snap peas & shitaki mushrooms tossed in a sweet chili sauce, Served with Brown Rice, $13.95
    • Vegetarian Enchiladas - with matchstick vegetables, mixed cheese in verde sauce, Served with Black beans and Spanish Rice, $15.75
    • Rigatoni with Fresh Green Beans - Mixed with fresh Roma tomatoes & black olives, Served with Garlic Bread, $13.95
    • Baked potato bar buffet - Bar includes, vegetarian chili, butter, sour cream, shredded cheese, salsa & chives, $12.95 GF
    • Vegetarian Chili with shredded cheese, chopped red onion & crackers, $10.95 GF

    The above Vegetarian Entrees are served with tossed greens, Caesar Salad, greens, or sautéed Italian vegetables & rolls and butter

    Desserts

    • ASSORTED HOMEMADE COOKIES - 1 cookie per serving $1.95
    • DECORATIVE SEASONAL HOLIDAY COOKIES - 1 cookie per serving $2.95
    • BROWNIES - Moist & chewy dark chocolate brownies zinged with espresso drizzled with dark chocolate, 1 bar per serving, $1.95
    • SPECIALTY BARS - Your choice assortment of our specialty bars, 1 bar per serving, $1.95
    • DESSERT PLATTER - An assortment cookies, brownies & specialty bars. 1 cookie & 1 bar per serving, $3.90
    • FRESH FRUIT TARTS - 1 small tart per serving, $3.25
    • SMALL FRUIT BROCHETTES - Skewers of Cantaloupe, Pineapple, Honey Dew, Strawberry, $3.25 GF
    • LARGE FRUIT BROCHETTES - Skewers of Cantaloupe, Pineapple, Honey Dew, Strawberry & Brownie, $4.25 GF
    • PETIT FOURS, $3.45
    • CAKE SLICES - Individual slices of an assortment of flavorful multi-layered sheet cakes served on a platter, $5.45

    Specialty Bars - Subject to availability

    • Apple Cobbler Bars, $1.95
    • Apricot Bars, $1.95
    • Blueberry Cobbler Bars, $1.95
    • Boysenberry Cheese Bars, $1.95
    • Brownie Cheese Bars, $1.95
    • Butter Brickle Blondies, $1.95
    • Caramel Brownies, $1.95
    • Chocolate Cherry Brownie, $2.15
    • Chocolate Truffle Bar, $2.15
    • Carrot Bars, $2.15
    • Dulce De Leche Bar, $1.95
    • Key Lime Bars, $2.15
    • Lemon Bars, $1.95
    • Raspberry Shortbread Bars, $1.95
    • S'More Bars, $2.15
    • Strawberry Cobbler Bars, $2.15
    • CLASSIC BAKLAVA - Luscious bites of flaky buttery pastry filled with walnuts bathed in a golden syrup, Small $2.25 & Large $3.25
    • ASSORTMENT OF MINI CHEESECAKES - Turtle, Cappuccino & Chocolate Swirl, White Chocolate, Raspberry, Citrus & Key Lime, $2.15
    • HAND DIPPED BISCOTTI - Chocolate Almond Orange Dipped Biscotti, $2.45
    • TIRAMISU - Individual Square Slices, $5.25
    • BREAD PUDDING - With Warm Whiskey Vanilla Sauce, $5.25

    Pricing. Min orders, Item availability subject to change without notice.

    * GF & Gluten Free items available upon request for an additional fee. Ask your Order Specialist for details.